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About

Introducing The Parrot- Hull’s favorite seaside landmark restaurant, revived! 

At The Parrot, Chef Houlihan elevates popular beachfare and traditional New England dishes with locally sourced ingredients and drink, overlooking beautiful Nantasket Beach.

Come off the beach for a taco, the fish was caught this morning, or join us at night for a decadent, chef inspired dinner - The Parrot is ready to welcome you back!

  • a man in a white shirt smiling for the camera

    Brian Houlihan

    Chef / Owner

    A longtime restaurateur in the South Shore, Trident Owner Brian Houlihan also owns The Tinker's Son (Norwell, MA) and bia bistro (Cohasset, MA), and he is co-owner if The Galley Kitchen & Bar (Scituate, MA). Brian has also worked as the executive chef at the well-renown Bostonian and the...

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Private Events

Upstairs

Mezzanine

The Beach Bar

The Back Bar

Catering

Fill out the inquiry form below if you are interested in having The Parrot cater your next event.

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Work With Us

We’d love to have you join our team! Please use the form below to apply. Feel free to send in your resume even if you don't see the position you're looking for listed.

Contact

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